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Salad Caprese

" Do not make ahead and refrigerate and do not refrigerate tomatoes – it kills their flavour "

 
Ingredients & Method

Sliced tomatoes, sliced mozzarella, fresh basil, a little pesto mixed with oil to drizzle or balsamic glaze (see image)

The secret ingredient for this classic salad? A kiss of freshly grated parmesan cheese.

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